Hot Coffee
Double shot espresso poured over velvety micro-foam steamed milk.
Smooth espresso balanced with steamed milk and a light layer of foam.
Equal parts rich double espresso and warm silky milk in a 130ml glass.
Fragrant spiced black tea blend steamed with honey and creamy milk.
Cold Drinks
Chilled espresso, milk, and house-made vanilla over crystal clear ice.
Bold double shot espresso poured over cold water and ice. Clean and refreshing.
House-brewed iced hibiscus tea infused with fresh mint, lemon, and mixed berries.
Bakery
Flaky, hand-laminated golden French pastry baked fresh every morning.
Twice-baked croissant loaded with rich almond cream and toasted flaked almonds.
Toasted dense spiced banana bread served warm with whipped espresso butter.
Brunch & Toasties
Smashed fresh avocado on toasted country sourdough with lemon zest, chili flakes, and microgreens.
Slow-melted mature white cheddar, mozzarella, and sweet onion marmalade on buttered artisan sourdough.
Crisp streaky bacon, sunny-side fried egg, cheddar slice, and homemade tomato relish in a soft brioche bun.